Writer Josh Ozersky on something else he hates about "tweezer food": "While I realize that putting fourteen things on a plate pleases the fevered imaginations and aesthetic caprices of tweezer chefs, how the hell are you supposed to eat the elements all together? Presumably the flavors are there to complement each other, but some are smears, some are dots, some are leaves that resist fork spearing, and others are too small to even notice without a jeweler's loupe." [Esquire]
Monday, April 22, 2013
Tweezer Wire Tweezer Wire
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